Apulian ceramics, produced in the region of modern-day southern Italy, were renowned for their vibrant decoration and high-quality craftsmanship, influenced by the larger Greek cultural presence in the area.
The dish, raised on a slender footrim, features a wide, shallow bowl with a carefully balanced, symmetrical design. Footed dishes like this were often used for serving food or displaying offerings during banquets or religious rituals.
Condition: This dish has losses to the glaze, but otherwise in fine condition.
